SIUE Chancellor Randy Pembrook serves hash browns to junior Eniola Awoniyi, of Chicago, during the annual Late Night Breakfast event.

EDWARDSVILLE - Nearly 700 Southern Illinois University Edwardsville students enjoyed a hearty breakfast Sunday night, served by SIUE administrators, faculty and staff.

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SIUE Chancellor Randy Pembrook, Vice Chancellor for Student Affairs Jeffrey Waple, Provost and Vice Chancellor for Academic Affairs Denise Cobb, and Vice Chancellor for Administration Rich Walker joined several other campus leaders, faculty and staff members to dish out the delicious spread, and wish students well as the semester comes to an end.

The menu included French toast sticks, scrambled eggs, hash browns, turkey sausage, bacon, fresh fruit, pastries and juice.

The Morris University Center, Kimmel Student Involvement Center and University Housing have sponsored the late-night breakfast event since fall 2013.

Southern Illinois University Edwardsville provides students with a high quality, affordable education that prepares them for successful careers and lives of purpose to shape a changing world. Built on the foundation of a broad-based liberal education, and enhanced by hands-on research and real-world experiences, the academic preparation SIUE students receive equips them to thrive in the global marketplace and make our communities better places to live. Situated on 2,660 acres of beautiful woodland atop the bluffs overlooking the natural beauty of the Mississippi River’s rich bottomland and only a short drive from downtown St. Louis, the SIUE campus is home to a diverse student body of more than 13,000.

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