Welcome to the World of Splash!

Just hearing this food combination, most probably forced you to make a face an incredulous expression of disgust!

But, don't knock it 'til you try it!

EZ Recipe: Fresh beets can cook on your stove-top, in just 15 minutes - or, open a can of beets, your style.

Slice-up a fresh pineapple - or, just open a can of pineapple, canned in its own juice.

Have handy 3 pitchers or containers; 1 for the beets, along with all its juice, 1 for the pineapple with its juice, & 1 for the combo!

This is when the fun begins!

Taste the pineapple, then, taste the beets!

Personally, I prefer 4 parts of beets, to 1 part pineapple!

The earthy flavor of the beets is naturally sweetened by the pineapple! It's a delicious combination!

But play with it, please do, to find your taste buds!

Got a blender? Blend your "preferred combo" with crushed ice!

Serve in chilled, tall glasses, with a straw!

Refrigerate the leftovers!

Medical Caution: As always, beware of any type of food allergies; it could flush your system, similar to a laxative, if overdone!

Enjoy this natural flavor combo, of beets & pineapple!


Seize the Day!

Holly Fairfield

Source: Martha Stewart

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