Join us January 27th for the hottest (and we mean spiciest!) cook-off north of NOLA.

2018's Cajun Cook-Off is completely reimagined! Featuring professional chef demo's as well as amateur chef competitions whipping up STL's best Cajun and Creole cuisine.

Admission includes lunch and open bar featuring Cruzan Rum hurricanes.

More info: http://bit.ly/MGSTLCajunCookOff