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Category: Breads
posted by: EAVillage
Rate this Recipe:
1 vote
2 c. cornmeal
1 c. all-purpose flour
1 c. sugar
2 c. buttermilk
3 T. oil
1 t. salt
1 t. baking soda
Mix all ingredients together. Pour into a greased 9" X 5" loaf pan. Bake at 350 degrees for one hour. Makes one loaf.
About this Recipe:
This corn bread loaf is the perfect accompaniment to your favorite stew, ham & beans, soup or fried fish!

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