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Chicken Parmesan Burgers

Category: Main Dishes
posted by: kfaulkn
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  • (3-ounce) square ciabatta rolls

  • garlic clove, halved

  • 1/2 pound ground chicken

  • 1/3 cup plus 2 tablespoons lower-sodium marinara sauce, divided

  • 1/2 teaspoon chopped fresh rosemary

  • 1/2 teaspoon chopped fresh thyme

  • 1/4 teaspoon crushed red pepper

  • 1/8 teaspoon kosher salt

  • 1/8 teaspoon black pepper

  • Cooking spray

  • 1/4 cup shredded part-skim mozzarella cheese, divided

  • basil leaves


1. Preheat broiler.

2. Cut rolls in half. Place bread, cut side up, on a baking sheet. Broil for 3 minutes or until lightly browned. Remove bread from pan. Rub each slice with cut side of garlic. Set aside.

3. Preheat oven to 375°.

4. Combine chicken, 1/3 cup marinara, rosemary, thyme, red pepper, salt, and black pepper. Divide into 2 portions, shaping each into a 1/4-inch-thick patty. Heat an ovenproof skillet over medium-high heat. Coat pan with cooking spray. Add patties to pan; cook for 3 minutes. Turn patties, and place pan in oven. Bake at 375° for 8 minutes. Top each patty with 2 tablespoons cheese; bake 1 minute.

5. Layer bottom half of each roll with 2 basil leaves, 1 patty, 1 tablespoon marinara, 2 basil leaves, and roll top.

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