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Lemon and Feta Dip

Category: Appetizers
posted by: kfaulkn
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Ingredients:

8oz feta cheese, crumbled
tablespoon grated lemon zest
tablespoons lemon juice
1 clove garlic, chopped
6 tablespoons olive oil+ extra for serving
fresh thyme

Directions:

Place feta, lemon zest and juice, garlic and olive oil in a blender and blend until smooth.
Spoon into a bowl and drizzle with a little olive oil and sprinkle with thyme.
Serve with grilled tomatoes and grilled pita bread drizzled with olive oil, salt and thyme.
Photo by Frances Janisch

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