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Salsa Chicken (Slow Cooker)

Category: Main Dishes
posted by: kfaulkn
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Rate this Recipe:
7 votes
Ingredients:

1 pound boneless skinless chicken breasts 
1 can cream of mushroom or cream of chicken soup (I used the cream of chicken)
1 cup salsa 
1 package taco seasoning
1 cup sour cream 
cilantro, for serving (optional) (I also added a little shredded cheddar-jack, black beans and scallion on top)

Directions:

Put chicken, soup, and salsa in slow cooker. Sprinkle taco seasoning over everything. Cook on low for 6 hours. If shredding the chicken, pull the breasts out and shred; return back to slow cooker. Stir in sour cream and heat just until everything is combined.

About this Recipe:

Source: http://chefmommy-brandao.blogspot.com/2011/03/salsa-chicken-slow-cooker.html

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