Chocolate Chip Dip
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
3/4 cup confectioners' sugar
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 cup (6 ounces) miniature semisweet chocolate chips
Graham Crackers Sticks (or Graham Crackers), Vanilla Wafers, Animal Crackers, Teddy Grahams etc.
In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks, Vaniall Wafers, Animal Crackers etc.
Yield: 2 cups