Category: Side Dishes
posted by: EAVillage
1/4 c. all-purpose flour
1/4 c. grated Parmesan cheese
3/4 t. salt
1/8 t. pepper
6 potatoes, peeled and cut into wedges
1/3 c. butter, melted
Garnish: fresh parsley, chopped
Place flour, cheese, salt and pepper in a large plastic zipping bag; mix well. Add potato wedges; shake to coat. Pour butter into a 13"x9" baking pan, tilting to coat; arrange potatoes in pan. Bake, uncovered, at 375 degrees for one hour. Sprinkle with parsley. Serves 4 to 6.
Optional garnish: sour cream and/or bacon.